Three-Course Dinner W/3 Wines

Bangalore Wine Trails and Chianti Ristorante & Wine Bar presents Chef's Signature Pairing Series. Come over with your squad for an evening of fine wine and food combinations. This event is exclusively for BWT members, their families, and friends. Please register by 11:30 PM, 5th December 2019.

Choose a time slot that’s most convenient for you:

7:00 PM/ 7:30 PM / 8:00 PM / 8:30 PM / 9:00 PM / 9:30 PM 

MENU

Appetizer

Involtini Di Formaggio Di Capra  (V)

Eggplant rolled with goat cheese, Rucola, Sundried tomatoes & Sicilian sauce baked in the oven 

OR

Calamari fritti  (NV)

Fried calamari rings in marinara sauce 

Paired with Fratelli, Noi, sparkling wine (India) 

Main

Lasagne Di Verdure Al Forno  (V)

Layered pasta in a vegetable Bolognese sauce 

(Contains zucchini)

OR

Braciiole Di Maiale Alla Griglia (NV)

Grilled pork chops served with green pea puree, honeyed baby carrots, creamy polenta, and cranberry sauce 

OR

Pollo Al Ripieni  (NV)

Chicken breast stuffed with mozzarella, asparagus, sage sautéed in olive oil and served with rosemary potatoes 

(Contains broccoli)

Paired with Zonin, Montepulciano d'Abruzzo, red wine (Italy)  

Dessert

Panna Cotta

Italian vanilla pannacotta served with berry compote and fresh fruit slice 

(Eggless)

Paired with Mateus, The Original, rosé wine (Portugal)  

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Ticket: Rs. 1750/- per person, all inclusive

(This special price is available only for BWT members)

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Please note:

• This experience is valid for individuals above the legal drinking age.
• Members can book tickets and bring along their friends and family to enjoy this three-course wine dinner.
• This dinner package includes a 3-course meal and 3 glasses of wine. The total serving quantity of wines will be 400 ml.